Summer salads with Black Krim Tomatoes = Good

Just a picture of today's bounty from the farmers market and the garden. This was an unbelievable salad made from some of the first Black Krim tomatoes of the season, and a sliced, peeled Japanese Cucumber from the garden. Slices of red onion, herbs, and feta cheese were mixed in. Just olive oil and balsamic vinegar dressed the fresh ingredients, and this made a wonderful dressing also for a hunk of fresh sweet french bread. As you can imagine, this was mindblowingly good.

The olive oil and balsamic vinegar actually come from this county. It's made by the Bariani family and it's just delicious.